Restaurant Week, a vital part of over 25 major cities' annual event schedule, returns to
downtown St. Louis the week of Monday, August 7- Saturday, August 12. Following last year's success, many of downtown’s finest dining establishments will once again take part in this fabulous food event.
There will be no passes to buy, coupons to carry or cards to punch - patrons will simply attend the restaurant of their choice and select from a special 3-course dinner menu for $25 per person, plus tip, plus tax.
Downtown St. Louis Restaurant Week will be a splendid opportunity to rediscover a long time favorite or experience one of St. Louis’ hot new eateries. Reservations are highly recommended! |
